Visit Bake and Grill at Mt Gravatt

Be spoilt for choice with seven varieties of bánh mi on offer. Choose from roast pork, marinated BBQ pork, lemongrass BBQ chicken, beef meatball, cold cut meats, and tofu for the herbivores, or grab a breaky Vietnamese sandwich with egg. We also have delicious healthy options such as rice paper rolls and Vietnamese salad. Along with our glorious bánh mi rolls, you’ll also find an abundance of sneaky extras to round out your meal, like battered savs, dim sims, spring rolls, baked pastries, cakes and salads, as well as Vietnamese Coffee.

Banh Mi

Banh Mi is a Vietnamese sandwich that combines French and Vietnamese culinary
influences. It consists of a crusty baguette with a thin, crisp crust and a soft, airy texture. The fillings can vary, but they typically include some form of protein, such as grilled pork, grill chicken, lemongrass chicken, lemongrass beef, vegetarian lemongrass tofu, also best seller crackling pork Banh mi.

Here are the key components of a Banh Mi:

1. Baguette: The bread used is a French baguette, which is lighter and has a thinner crust than those found in Western countries.
   2.Pate: Pork or chicken pate is smeared on the baguette, adding a unique juiciness and savory richness.
   3.Mayonnaise: Mayo complements the pate and adds flavor.
   4.Pickled Carrot: Simple to make, pickled carrot provides a soft crunch and tartness.
   5.Cucumber, Coriander, Green Onion, and Chili: These fresh ingredients add spiciness and contrast to the sandwich.

Rice paper roll

A delightful Vietnamese dish. They consist of fresh ingredients wrapped in thin rice paper and served with a flavourful dipping sauce. Here are a couple of popular recipes you might enjoy: pork & prawn, grill chicken, crackling pork & green apple, lemongrass beef, lemongrass tofu, chicken avocado…..all freshly in daily
Vietnamese vermicelli salad is a delightful dish that combines rice vermicelli noodles with fresh vegetables and herbs. Here are a few variations you might enjoy:

• This refreshing salad features rice noodles, pickles carrots, cucumber, lettuce, mint, green apples, and protein of your choice: grill chicken, cold chicken, cracking pork, grill pork, spring roll, lemongrass beef, lemongrass chicken, lemongrass tofu for vegan, BBQ char siu , pork grill meat ball…
• It’s served with nuoc cham sauce, a tangy and savory dressing made with lime juice, fish sauce, garlic, and sugar.

Pho or Vietnamese beef soup

Is a dish consisting of broth, rice noodles, herbs, and meat, sometimes chicken. Pho is a popular food in Vietnam where it is served in households, street-stalls, and restaurants country-wide. It is considered Vietnam's national dish. The signature broth that’s light yet at the same time so full of flavor, it’s infused with spices like cinnamon, star anise
and cardamom. The soup is utterly addictive, and every spoonful leaves you wanting more!

There’s nothing better than a chilled glass of sugarcane juice on a hot summer day. But have you wondered what are the benefits of sugarcane juice? Sugarcane, a grass plant that can be found in 36 varieties, no fat There’s nothing better than a chilled glass of sugarcane juice on a hot summer day.
But have you wondered what are the benefits of sugarcane juice? Sugarcane, a grass plant that can be found in 36 varieties, has no fats and is a 100 percent natural drink.