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KURIMU x Hokkaido Baked Cheese Tart

KURIMU x Hokkaido Baked Cheese Tart. Kurimu, an éclair-inspired choux pastry, piped full of crème custard and rolled in nutty crème pastisserie topping. Each choux is filled to order to maximise crispiness and crunch. Hokkaido Baked Cheese Tart, inspired by the district cheesy taste of Hokkaido dairy, and using traditional recipe from Japan’s dairy heartland.

Visit KURIMU x Hokkaido Baked Cheese Tart at Mt Gravatt

Level 2, Opposite Starbucks
See on centre map

Enter via Kessels Rd or MacGregor St into Orange Car Park

KURIMU x Hokkaido Baked Cheese Tart storefront image

We acknowledge the Turrbal and Yuggera people as the Traditional Owners of the land we gather on today and pay our respects to Aboriginal and Torres Strait Islander cultures and their Elders past and present.

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