Native produce cooking demonstration


Native produce cooking demonstration

Westfield Marion
  • Sat 14th Jul, 10:00am - 12:00pm

Test and try the true flavours of Australia on Saturday 14th of July from 10am to 12pm with Warndu Co-Founder Rebecca Sullivan.
Rebecca will demonstrate how to cook with Australian native foods as well as how to incorproate them into a range of delicious and easy recipes.

WHEN: Saturday 14th July
WHERE: Level 1 Fresh Food Mall, near The Cheesemonger
TIME: 10am - 12pm

For more information on the Warndu products click here