Ajisen Ramen specializes ramen in tonkotsu soup, which is pork bone soup. It has lots of collagen in the soup which is good for health and prevents aging. Our noodle is made from wheat flour and cooked to al dente. With the addition of Senmiyu (our secret recipe), a rich brown sauce that accompanies the Tonkotsu soup, a bowl of ajisen ramen is tasty, delicious and satisfying.
Please note that due to government restrictions there will be limited capacity to ensure a distance of 1.5m between tables is maintained. Walk-ins are accepted, however booking in advance is recommended, especially for larger groups of people.
Call 03 9837 5522 to make a booking.