Visit Le Shan Beef Noodle Soup at Chatswood

Taikoo Li – Taste of Sichuan is the master brand, first established in 2017 in Burwood. Built on a passion for authentic Sichuan flavours, it has proudly grown with the support of the local community.

In 2024, the brand successfully launched its second concept—Leshan Beef Noodle—also in Burwood, bringing the iconic flavours of Leshan to Sydney. Today, the team is excited to open its third store in Chatswood, continuing the journey of sharing traditional Sichuan cuisine with more customers.

Inspired by the rich culinary heritage of Leshan, Taikoo Li – Qiaojiao Beef showcases one of Sichuan's most beloved street foods. Qiaojiao Beef is known for its delicate, aromatic broth, slow-simmered with herbs and spices to create a light yet deeply flavorful base. Tender slices of beef are gently cooked in the soup, preserving their natural freshness and softness.

Paired with their signature noodles—crafted for a smooth, springy texture—each bowl delivers a comforting and satisfying experience. Balanced, nourishing, and full of character, Taikoo Li Qiaojiao Beef is a true reflection of Sichuan cuisine: simple, soulful, and unforgettable.