The Good Place
The Good Place is a casual dining concept based on holistic health and nutrition – accessible, tasty and affordable to the masses.
We make health and great nutrition accessible for all Australians with a contemporary yet welcoming dining experience. Whilst we unashamedly challenge accepted dietary rules, we live by our values and are ethical, both to the environment and its. We believe in doing business with kindness, carefully selecting suppliers and business partners who align with our vision, and are driven by our purpose of revitalising lives and improving physical and mental wellbeing, while leaving behind a better world for the generations to come.
Health advocate and chef Scott Gooding, together with high profile health warrior Jess Olson, make up the face of a powerhouse team, dedicated to challenging established thinking and empowering people to become the custodians of their own health.