Grill'd: Feast From The East


Grill'd: Feast From The East

Grill’d have flipped a switch on exciting new flavour combos.
The latest speciality range fuses old school favourites with fresh, Asian-inspired ingredients. It’s a festival for the senses and everyone’s invited.

Head into Grill’d and light up your taste buds today with their new menu options:

Bonfire BBQ

Fired up with flavour.
Aged cheddar, crispy bacon and a premium wagyu pattie are fused together with a spread of native Davidson plum barbeque sauce

Southeast Pork

A bellyful of bliss.
Slow cooked marinated pork belly with a crunchy slaw, roasted coconut flakes, egg mayo and a hint of lime

Summertime Salad

This garden’s got Zen.
An Asian style carrot and cucumber slaw with fresh herbs, lime, cherry tomatoes and Spanish onion, topped with roasted coconut flakes and cashews

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Fire dance performance

Level 1, stage area in Dining and Entertainment precinct
  • 25th Oct - 27th Oct

Watch in awe as our fire dancer lights up the night with an unbelievable performance.