NYC Bagel Deli, renowned for its authentic New York style bagels and featured in The New York Times, is thrilled to announce the opening of its newest location in the heart of Sydney's CBD at Westfield Sydney, Level 5. This marks the brand's first venture into Sydney, bringing Sydneysiders a taste of freshly baked bagels made using traditional methods.

NYC Bagel Deli crafts each bagel with premium ingredients, hand-rolling, boiling, and baking them daily. The recipe, passed down from a New York Jewish baker, ensures an authentic taste of the Big Apple. Customers can indulge in a range of classic and innovative flavours, from the traditional Everything Bagel to seasonal unique creations. Founded by a nutritionist and a chef, NYC Bagel Deli is committed to providing great tasting, high-quality food that's affordable for everyone.

“We're incredibly excited to bring the authentic taste of NYC Bagel Deli, as featured in The New York Times, to Sydney's vibrant CBD! This new location is a major milestone for us, and we can't wait to share our passion for fresh bagels with Sydneysiders,” says Ania K, Founder of NYC Bagel Deli.

The Sydney CBD store is NYC Bagel Deli's first in Sydney, expanding its reach beyond its established locations in Brisbane. Watch this space and follow our socials for an opening date announcement!