Recipe: Papaya, Goat Cheese and Honey Toast
With a sweet taste, butter-like texture and no-fuss preparation, papaya makes for the perfect, naturally healthy snack.
Prep time: 5 minutes
1 piece sourdough bread, toasted (50g)
1/4 cup or 60g crumbled goat cheese
75g thinly sliced papaya
1/2 tbsp honey
Fresh mint, shredded
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- Top toasted sourdough with goat cheese and papaya to taste.
- Drizzle over honey and sprinkle with mint to serve.