Lemon and herb mushroom salad

Story

Lemon and herb mushroom salad

Serves: 4 (as a side salad)
Prep time: 10 minutes

Ingredients:

Dressing:
125ml (1/4 cup) extra virgin olive oil
Juice of one lemon
2 red chillies, de-seeded and finely chopped

Salad
250g Button Mushrooms, sliced
4 mini cucumbers
1 bunch flat leaf parsley, roughly chopped
Salt and pepper, to season

Method:

Dressing: In a screw top jar combine olive oil, lemon juice, chillies and a pinch of salt. Put on the lid and shake until well combined.

Salad: Add all salad ingredients to a bowl, top with dressing and gently mix to combine. Serve as a side salad with chicken, fish or grilled meat

Travelator repairs
Forever New: new collection - Tropic Horizons

News

Honey Birdette's guide to Christmas

Honey Birdette’s Christmas lingerie collections and limited-edition gift range will be available exclusively from Honey Birdette boutiques.

What's happening