Nando's: $11 WTF Ribs

Offer

Nando's: $11 WTF Ribs

Nando's, Level 1
  • 25th Sep - 25th Oct

WTF is back, but this time with ribs! $11 gets you a ¼ chicken, 4 BBQ Ribs & regular side for $11. Available every WTF (Wed/Thurs/Fri). Limited time only.

Terms and conditions

Nando’s $11 WTF offer includes ¼ chicken. 4 BBQ ribs and a regular side for $11.00 (inc. GST). Regular side includes chips, PERi-PERi chips, spicy rice, coleslaw, garlic bread, side salad or corn on the cob. Regular sides are valued at $3.95 (inc. GST) per serve. Regular side can be upgraded to a Large side, Sweet Potato Chips, or Seriously Large Chips if the relative $ premium is paid for the chosen upgrade. Offer valid one per person per day unless authorised by restaurant. Offer valid from Wednesday 25 September to Friday 18 October 2019. Offer only valid on Wednesdays, Thursdays and Fridays during the offer period, except for registered PERi-Perks members who may redeem the offer on any day of the week during the offer period. If you’re not a member you can register for PERi-Perks in restaurant and scan your registered App or Card to redeem the offer. Period of offer subject to change at Nando’s sole discretion. A regular drink may also be purchased for a discounted price of $2.50 in conjunction with any $11 WTF offer purchase and is limited to one drink per $11 WTF offer purchased. A regular drink includes a 390mL Coca-Cola variety or Mount Franklin and may be upgraded to a large drink (600mL Coca-Cola variety) if the relative $ premium is paid for the chosen upgrade. Not valid with any other offer unless specified by Nando’s Australia. Offer valid while stocks last. Offer valid in all Nando’s Australian restaurants. Offer cannot be substituted for any other item or cash. Offer not valid with catering or delivery orders. PERi-Perks points can be earned and redeemed on this offer.

Nando's

Thu 17th Oct

9:30am10:00pm

Fri 18th Oct

9:30am10:00pm

Sat 19th Oct

10:00am8:00pm

Sun 20th Oct

10:00am8:00pm

Mon 21st Oct

9:30am8:00pm

Tue 22nd Oct

9:30am8:00pm