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SpudBAR: The Burger – A unique twist on classic flav

Spud Bar, Level 3

We're excited to launch "The Burger" at SpudBAR!

This innovative dish combines a savory beef burger mix with fresh, crisp vegetables and our secret sauce, all served in our signature bowl style. Whether you're a burger enthusiast or a salad lover, "The Burger" offers the best of both worlds with ingredients like tasty cheese, shredded lettuce, pickles, tomato, and red onion.

Join us at Westfield Belconnen, Geelong and Southland for the debut of "The Burger" on May 28th and experience a new way to enjoy burgers that's only available at SpudBAR.

Perfect for a quick lunch, a casual dinner, or even as a take-home treat!

Spud Bar

near the Food Court

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Immerse yourself in a range of Marvel-themed experiences these school holidays.​

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The National NAIDOC committee has announced artist Deb Belyea (pronounced Bel- yaaaay) as the winner of the 2024 NAIDOC Week Poster Competition.

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We acknowledge the Traditional Owners of Country throughout Australia and pay our respect to Aboriginal & Torres Strait Islander cultures and their Elders past and present.

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